The sheet forming machine is a suitable equipment for the manufacture of products made from dough by mixing solids (seeds, cereals, dehydrated fruits, etc.) with a liquid bonding element (soft or crunchy), very well-suited production of cereal bars, fruit bars and mainly, seed bars. This system can also be used in the lamination of dough sheets, either caramel or sugar based and possesses the great advantage of forming a homogeneous sheet with great density stability, keeping the integrity of its ingredients unchanged.
| MODEL | WIDTH | SPEED |
| T FORM – 420 | 420 mm | 1 up to 3 min |
| T FORM – 620 | 620 mm | 1 up to 3 min |
| T FORM – 820 | 820 mm | 1 up to 3 min |
| T FORM – 1.050 | 1.050 mm | 1 up to 3 min |